Feature
All-season koi food; provide compete nutrition; ensure good health and maintain the body color; no wheat germ or spirulina added.
Suggested food for water temperature between 48F to 93F.
Ingredients
Fish meal, soya meal, wheat four, fish oil, soya lecithin, squid liver power, molasses yeast, astaxanthin, antioxidant, zeolite, vitamin premix. Water-soluble vitamins include B1, B2, B6, B12, niacin, biotin, folic acid, pantothenic acid, choline, inositol, vitamin C. Lipid-soluble vitamins include vitamins A, D, E & K.